Dissection Using Correct Device And Method

If we want to see the inner organs of an animal, then we must cut it first

We will see those inner organs completely and in their position if we dissect the animal using a sharp and clean device (usually surgical scissory or knife is used)

Dissecting Fish

The method to dissect a fish is as follows

1. Hold the dead fish with the riht hand and cut it with the left hand. Cut from the anus to the back. Continue forward along the back by cutting the ribs, attempting not to damage the inner organs of the fish by lifting the scissors. When reaching the gills cover. Keep cutting downward, pull the cut part downward, leave it open and connected to abdomen
2. Observe the organs such as the heart, liver, reproduction (gonad), intestine, kidney, anus and gonad end.